Over the last nine years, our Serve & Protect Chefs have developed some savory seafood recipes. This long-term sustainable seafood initiative is meant to be a fun-filled campaign that helps inland residents make better seafood decisions by providing an easy to understand foundation to build upon. We welcome you to download these recipes and try them at home!
Eating sustainable seafood is not only good for the planet – it’s also good for you! Check out NOAA’s Six Reasons to Add Seafood to Your Menu here.